Now, I just made ours with veggies that I had here at the house, but you can put any clean meats and veggies that you like! Get creative and I hope you enjoy! By the way...the pics below have some mozzarella string cheese on them because I didn't have quite enough shredded cheese at home! Improvise!
Now, if you are doing the 21 Day fix here is the serving size and the containers to count:
2 slices = 1 green container and 1 blue container
Clean Eating Cauliflower Crust Pizza (makes two pies)
5 cups grated cauliflower (about 1 large head)2 large eggs (lightly beaten)
2 1/4 cups shredded part skim mozzarella cheese
2 tbsp. shredded parmesan cheese
Sea salt and fresh ground black pepper
1/2 cup tomato sauce
1/2 cup fire roasted crushed tomatoes
3 cups grape tomatoes (sliced), sliced black olives, peppers and mushrooms
2 tsp. chopped garlic
Dried Basil
Directions:
Line a pizza stone (pizza pan will work too) with parchment paper (trimmed in a circle), and preheat oven to 425 degrees F.
Grate the cauliflower using a box grater until you have a two cups of cauliflower crumbles. Place in a large bowl and microwave for seven to eight minutes, or until soft. Remove from the microwave and let cool.